Salads, Soups & Vegetables
Cookbook section.
Stuffed Broccoli
Prepare stuffing according to directions on the box, using the butter and boiling water.Place in a greased 13-by-9-inch casserole dish.Prepa...
Stella's Green Layered Salad
Mix the two greens in the first layer.Put egg slices around the bowl. Add water chestnuts, peas, cheese, and celery in layers.Top with green...
Smooth Sweet Potato Bisque
In a medium saucepan, sauté onion in butter until tender, about 5 minutes.Add sweet potatoes, carrots, and chicken stock.Simmer about 15 to...
Seven Layered Salad
Layer the first seven ingredients in a large glass bowl in the order given.In a small bowl, mix sugar with mayonnaise and spread over the to...
Herbed Tomato Soup
Sauté onions in butter in a large pan until the onions are tender but not brown.Stir in the tomato sauce, dried basil, dried thyme, and fres...
Roasted Asparagus with Feta
Preheat oven to 400°F.Heat olive oil, minced garlic, lemon zest, oregano, and red pepper flakes in a small pan over medium heat until the ga...
Potato Soup
Peel and cube potatoes and onion.Place in a soup pot and fill with cold water just enough to cover. Add salt.Bring to a boil, reduce to medi...
Potato Salad
Cook potatoes in boiling salted water, covered, about 20 minutes or until tender; drain.In a mixing bowl, combine potatoes, eggs, onion, and...
Pasta Fizzula
Brown meat and chop into bits.Lightly brown garlic in oil.Add beans, water, meat, onion, celery, tomato sauce, salt, and pepper.Simmer 1 1/2...
Mashed Potatoes
Cut potatoes in half, then cut each half into quarters, making eight pieces per potato.Place potatoes in a saucepan with just enough water t...
Marinated Asparagus Salad
Drain the asparagus and layer it in a shallow glass dish.Sprinkle each layer with some crumbled tarragon, pepper, and garlic salt.Pour the s...
Grilled Veggies
Combine the marinade ingredients in a bowl and toss with the vegetables.Let rest for 3 hours, reserving the marinade in the bowl.Thread the...