Rose Ann Wise

Spicy Meat Loaf

Main Dishes
At a glance
Contributor
Rose Ann Wise
Images
0
Status
Published

Description

Preheat oven to 350°F.

In a medium bowl, beat the egg and milk.

Add the bread crumbs, mix with a fork, and allow to stand for 10 minutes.

Stir in salt, pepper, onion, and chili sauce.

Mix together the beef and sausage, then add the meat to the bread mixture and work well.

Rinse a loaf pan with cold water and pack the meat into it.

Turn the loaf out onto a baking pan.

Bake for 1 hour. Let stand for 10 minutes before serving.

Source Note

Original page 100. Contributed by Rose Ann Wise.

Ingredients

Structured rows stay easy to scan and print.

  • 1 egg
  • 1/2 cup milk
  • 2 cups soft bread, crumbs and crust
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons instant minced onion
  • 2 tablespoons chili sauce
  • 3/4 pound chopped beef
  • 1/4 pound sausage meat

Directions

Ordered steps keep the recipe easy to follow.

  1. Preheat oven to 350°F.
  2. In a medium bowl, beat the egg and milk.
  3. Add the bread crumbs, mix with a fork, and allow to stand for 10 minutes.
  4. Stir in salt, pepper, onion, and chili sauce.
  5. Mix together the beef and sausage, then add the meat to the bread mixture and work well.
  6. Rinse a loaf pan with cold water and pack the meat into it.
  7. Turn the loaf out onto a baking pan.
  8. Bake for 1 hour. Let stand for 10 minutes before serving.