Marianne Maloney

Seasoned Pretzels

Appetizers & Snacks
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Contributor
Marianne Maloney
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Status
Published

Ingredients

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  • 1 large bag broken pretzels
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon dill weed
  • 1 package Hidden Valley Ranch Dip Mix
  • 1 cup oil

Directions

Ordered steps keep the recipe easy to follow.

  1. Put the pretzels in a 13-by-9-inch pan.
  2. Mix all remaining ingredients and pour over the pretzels. Stir very well.
  3. Bake at 300°F for 10 minutes. Stir very well again and bake for another 10 minutes.

Description

Put the pretzels in a 13-by-9-inch pan.

Mix all remaining ingredients and pour over the pretzels. Stir very well.

Bake at 300°F for 10 minutes. Stir very well again and bake for another 10 minutes.

Source Note

Original page 23. Contributed by Marianne Maloney.