Kristin Santoroski
Quiche
Main Dishes
At a glance
- Contributor
- Kristin Santoroski
- Images
- 0
- Status
- Published
Description
Preheat oven to 350°F.
Grease the bottom and sides of a deep-dish pie plate, then sprinkle with bread crumbs.
Combine the remaining ingredients and pour into the prepared dish.
Sprinkle bread crumbs on top.
Bake until firm, about 35 minutes.
Different vegetables and meats may be substituted.
Source Note
Original page 98. Contributed by Kristin Santoroski.
Ingredients
Structured rows stay easy to scan and print.
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2 cups broccoli, cooked and drained, or 1 cup broccoli and 1 cup ham, cubed
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1/2 cup milk
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1/2 cup shredded cheese, cheddar or mozzarella
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4 tablespoons flour
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1 teaspoon salt
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4 eggs, beaten
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1 teaspoon baking powder
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Bread crumbs, as needed
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1 tablespoon margarine or cooking spray
Directions
Ordered steps keep the recipe easy to follow.
- Preheat oven to 350°F.
- Grease the bottom and sides of a deep-dish pie plate, then sprinkle with bread crumbs.
- Combine the remaining ingredients and pour into the prepared dish.
- Sprinkle bread crumbs on top.
- Bake until firm, about 35 minutes.
- Different vegetables and meats may be substituted.