Lew Brill

O'Brill's Irish Creme

Beverages
At a glance
Contributor
Lew Brill
Images
0
Status
Published

Description

Put all ingredients in a blender and mix well.

Store in the refrigerator in a glass airtight container.

Source Note

Original page 30. Contributed by Lew Brill.

Ingredients

Structured rows stay easy to scan and print.

  • 1 cup Irish whiskey (more is better!)
  • 1 can (13 ounces) sweetened condensed milk
  • 2 tablespoons vanilla
  • 2 tablespoons Hershey's syrup
  • 1 cup heavy cream
  • 3/4 cup egg beaters

Directions

Ordered steps keep the recipe easy to follow.

  1. Put all ingredients in a blender and mix well.
  2. Store in the refrigerator in a glass airtight container.